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With
Bhagya and Ajai, I toured their organic hospital farm, a really exciting new
development. Cancer patients in the hospital are now able to enjoy organic
vegetables. Part of their harvest, abundant enough to serve patients and their
own household use includes ragi, a highly nutritious brown grain also known as
finger millet.
In
Mysore, I revisited CAVA, giving students a talk on my work in the year since I
saw them last. It was very nice to see them again and to congratulate them on
their MFA Exhibition.
CAVA friends |
Maharaja's Old Residence |
My
time in Mysore was all too short, especially with my level of jetlag. Every
time I moved through the city I longed to linger at the stalls and shops, to
peer into the deep recesses of the tiny hotels (restaurants), to examine the
fruit vendors’ artful lime arrangements or ride the painted carts pulled by the
thin, long legged ponies. The level of sadness I felt my last morning as we
rushed to buy train tickets made clear I would need to soon return, to stay
longer and truly explore.
The
welcome extended by the students at CAVA, where I gave a lecture on my work
produced in the time since my last visit, the tender coconut drink, their
desire to show me their work, the general incomprehension of my English, the
Dean’s invitation to return and conduct a week long workshop also strengthened
my resolve.
I was again struck by the difference between the physical closeness between Indians and
their reluctance to intentionally touch, like hand shaking or hugging. Even
with my close friends, tentative embraces and light hand touching are all I can
expect.
Bangalore
for New Years
I
joined my friends from Austin, returning to India for the first time in 30
years, for a traditional Southern Indian lunch served on banana leaves with
Bhagya at the Woodlands Hotel and then shopping on Commercial Street for gifts
and shoes for the New Year’s Eve party. Julie lived in Madras for 2 separate
years, and her husband Franz had joined her for 8 months. They were avid and
unabashed shoppers whose refrain was, who knows when we be back here again?
There
was great excitement at the apartment dressing up for the New Years Eve party
at the Taj Hotel. I wore my dress from southern France that had been altered in
Mysore to fit me perfectly and sandals covered with silver beads, very Indian
and very unlike me. It was a surreal and intoxicating pleasure to dance with
friends from different parts of my life.
Bangalore
University
We
drove out to BU on Jan. 2. Again I lectured on my work, which this time
resulted in a discussion about ghosts. The students were shy to speak, but
several of the teachers shared their ghost stories. Jayakumar, the head of the
department, gave us a tour of the vast and skeletal structure of the new art
building, which has stood in limbo for four years as the administration remains
somehow undecided about completing the project. In the meantime, the electrical
wiring has been stripped away by thieves and green plants threaten to engulf
the rooms. Even in just four years, the neglected building has accrued an
eerie, ancient feeling.
We
then drove to the Rain Tree Café to meet Prayas Abinas, an artist who teaches
at Shristi, to discuss my plans for returning to Bangalore and possibly working
with students. Prayas described his numerous projects engaging text as non-visual
experience and hence requiring a deeper level of engagement than the every
proliferating speed of largely superficial visual consumption. It was very
pleasant to sit in the quiet green enclosure, the city noise and dirt muffled
and distant, to drink good, strong coffee and to be intellectually engaged with
such a keen mind as Prayas’. After we said goodbye, Bhagya and I explored the
fine shops behind the café held beautiful traditional Indian block print
clothing and other designed objects. Bhagya and I looked and fondled, but
didn’t buy anything.
We
were quite hungry by then and Bhagya took us to a fabulous, old Bangalore
restaurant where we ate delicious dosas and iddlys. The young waiter was
delighted to serve a westerner.
From there I begged Bhagya to take me to Chik Pet, the old town of Bangalore, where the tiny, narrow streets are lined with shops of every kind, especially traditional style sari shops where the shopkeepers sit on cushions the size of carpets and the wares are pulled from tall, narrow shelves and spilled out over the floor to be touched and admired. There were many bookstalls, jewelry and silver shops. We were especially enchanted by the old sari weaving factories, where bare chested men somberly monitored the ancient machines, whose wooden card technology of hole patterns miraculously produces golden patterned sari cloth. Sadly my camera was out of juice that day, and I couldn't take any photos.
From there I begged Bhagya to take me to Chik Pet, the old town of Bangalore, where the tiny, narrow streets are lined with shops of every kind, especially traditional style sari shops where the shopkeepers sit on cushions the size of carpets and the wares are pulled from tall, narrow shelves and spilled out over the floor to be touched and admired. There were many bookstalls, jewelry and silver shops. We were especially enchanted by the old sari weaving factories, where bare chested men somberly monitored the ancient machines, whose wooden card technology of hole patterns miraculously produces golden patterned sari cloth. Sadly my camera was out of juice that day, and I couldn't take any photos.
I
said goodbye to Bhagya and her family (1 week is too short! they often
exclaimed) and got on a plane to Varanasi by way of Delhi, where the cold was
quite a shock after the lovely temperate days in Mysore and Bangalore.
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